Newspaper Articles

Thought About Wedding Favors? VIEW ENTIRE ARTICLE HERE
Article by Jennifer Mastroianni - Repository Food Writer - May 4, 2005
FESTIVE FAVORS. Memorable gifts for wedding guest are ones that are
tasty or help decorate the table, such as shimmering chocolate lollipops
and a chocolate box that can be filled with candy in the bride and groom’s
colors, from The Boarding House in Massillon.

Ganache With Panache! - VIEW ENTIRE ARTICLE HERE
Article by Jennifer Mastroianni - Repository Food Writer - February 11, 2004
When it comes to food, nothing says love like chocolate. And nothing says
chocolate like ganache. Article includes recipe for Ganache. Ganache adds
richness to brownie cups, a St. Valentine’s Day feature at
The Boarding House in Massillon.

The Boarding House: Sweeeet! - VIEW ENTIRE ARTICLE HERE
Article by Jennifer Mastroianni - Repository Food Writer - December 3, 2003
CANDY LADIES. Mother and daughter partners Angela Fry and Vicki Bourquin
show some of the confection creations made at The Boarding House, a candy
and baking supply store in Massillon. The woven chocolate basket and white
chocolate sleigh are among the candymaking craft supplies at the shop.